Evoking a sense of nautical nostalgia through a sophisticated, yet disco-infused interior design, Sea Containers at The Mondrian Hotel on the Southbank sets the tone for a truly magical culinary experience. From your dining table, appreciate the stunning sight of The Thames and St. Paul’s outside, whilst waiting expectantly before the glorious open kitchen for your intimate ‘small plates’ and ‘larger plates’ that aim to combine ‘the best of Britain with America.’ Be sure to enchant your senses with Raw Yuzu Ceviche, Dry-Aged Bone of Rib Eye and Flourless Chocolate and Chili Cake – and don’t leave without a glass of the Patchouli Fizz…it’s a twist on the classic G&T like you have never experienced. All aboard?
Sea Containers Chic river-side dining
- € 15
- Main courses
- € 20 - 50