If you are looking to experience authentic Swedish cuisine, make sure to catch some grub at Tradition. Founded by international chef Jonas Petersson who learned to appreciate the simplicity and fantastic taste Swedish food tradition can give. Petersson explains: “My goal and desire is that the new generation also will learn to appreciate real homemade traditional cooking. Unfortunately I have seen it disappear more and more through my years as an executive chef, but it seems to me that in recent years it got a little boost again. So I hope that the homemade meatballs soon will reign”.
Tradition (Vasastan) Swedish cuisine
- € 15
- Main courses
- € 20+